Instructions: Heat oil in large nonstick skillet over medium heat. Add onion, bell pepper, and garlic. Cook,stirring, for about 4 minutes. Add rice, beans, and seasonings; cook, stirring frequently, until rice and beans are completely reheated, about 8 minutes. Stir in Worcestershire sauce.

Spoon onto warm serving plates and serve at once. If desired, pass a bottle of Worcestershire sauce at the table.

Makes 6 servings.

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