Recipe for Cottage Cheese Balls

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 lb	Cottage cheese, 1/2% fat
2 x	Eggs
1 tbl	Cream of wheat, (farina)
2 tbl	Bread crumbs
2 tbl	Flour

Instructions:

Instructions: Mash cottage cheee and eggs with a fork. Add cream of wheat and let sit 20 minutes. Add rest. Form into 2" balls and drop into boiling water. Cook 15 minutes. Drain and serve with melted butter and/or sour cream.

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