Instructions: Put the butter and cheese in a bowl and mix well. Beat in the eggs, then stir in flour, baking powder and milk and beat to a smooth, thick batter.

Grease a griddle or heavy skillet light with oil and heat until very hot.

Drop tablespoonfuls of the batter onto the hot surface. Cook for 1 minute until just set, then turn over and cook for a further 1 minute. Turn over again and continue cooking until the griddle cakes are set and golden in color. [Hm, sounds like someone doesnt know how to cook pancakes - SdS]

Transfer to a plate and cover to keep warm while cooking the rest. Serve hot with syrup or honey.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.