Recipe for Cottage Cheese Muffins 
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Yield:
12
Ingredients:
Amount Ingredient
1/2 cup flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 cup margarine softened
3/4 cup packed brown sugar
1 lrg egg
1 cup cottage cheese, lowfat
Instructions:
Instructions: 1. In med. bowl, combine flour through salt.

2. In large bowl, cream together margarine and sugar. Beat in egg. Add cottage cheese and milk until smooth. Add dry ingredients and stir just until moistened.

3. Fill sprayed muffin tins 3/4 full, and bake at 375F for 20 mins.

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