Recipe for Cottage Cheese-Vegetables Dunk

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Yield:

28 Servings

Ingredients:

Amount	Ingredient
8 oz	(2) cartons low-fat cottage cheese
1 cup	Low-fat American Cheese, process shredded
3 tbl	Low-fat yogurt, unsweetened plain
2 tbl	Prepared horseradish,
1/2 tsp	Pepper,
1/4 tsp	Salt,

Instructions:

Instructions: Combine cottage cheese, amreican cheese, yogurt, horseradish, pepper and salt, in a medium bowl, stirring well. Gently, fold in green pepper and onion. Cover and store in refrigerator until ready to serve.

NOTE: Serve Cottage-Cheese Dunk with raw vegetables. Serving size: 2 TB. (Check Exchange Lists for values on raw vegetables.) Food

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... Cottage Cheese-Vegetable Sandwich :: Cottage Dill ...