Recipe for Country Breakfast Sausage

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 lb	Pork, ground
1 tsp	Cumin, ground
1/2 tsp	Thyme, dried leaf
1/2 tsp	Sage, dried leaf
1 tsp	Salt
1/2 tsp	Pepper, freshly ground

Instructions:

Instructions: 1. Combine all ingredients in medium bowl; mix well. Cover and refrigerate overnight for flavors to blend.

2. Shape into 6 patties. Cook in lightly greased skillet over medium heat about 15 minutes or until browned onboth sides and centers are no longer pink, turning occasionally.

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... Country Breakfast Pie :: Country Brunch ...