Recipe for Country Chicken Soup 
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Yield:
1
Ingredients:
Amount Ingredient
2 x Onions, chopped
3 x Carrots, sliced
2 stalk celery, sliced
2 tsp Salt
1/4 tsp Black Pepper
1/4 tsp Basil
1/4 tsp Leaf thyme
3 tbl Dry parsley flakes
1 x 2-1/2 lb. whole fryer, cut up
4 cup Water
Instructions:
Instructions: Place all ingredients in crock-pot, except noodles, in order listed. Cover and cook on low 8-10 hours. (High 4-6 hours). one hour before serving, remove chicken and cool slightly. Remove meat from bones and return meat to crock-pot. Add noodles. Turn to high. Cover and cook one hour.

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