Recipe for Country Fresh Baked Eggs 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
8 x Eggs
1/4 cup Heavy cream
3 tbl Grated Parmesan cheese
1 sm Onion, finely chopped
1/2 tsp Dried parsley
Pepper to taste
Instructions:
Instructions: Put cream in large shallow baking dish.Break eggs into cream,taking care not to break yolks.Sprinkle with cheese,parsley,pepper,onion and paprika.Bake 10 minutes @ 350 degrees or until whites are cooked.

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