Instructions: Heat oven to 375 . In roasting pan melt butter in oven (4 to 6 minutes).

Meanwhile, combine remaining ingredients except chicken. Dip chicken in melted butter, then coat with flour mixture. In same pan place chicken, skin side down. Bake for 25 to 30 minutes; turn chicken over. Continue baking for 30 to 35 minutes or until fork tender.

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