Instructions: Combine 1/2 cup tomato sauce, bread crumbs, chuck, onion, green pepper, oregano and pepper. Mix well. Pat meat mixture on bottom and sides of 9-inch pie plate. Combine rice, water and remaining tomato sauce, 1/4 cup cheese, and salt. Spoon over meat and cover with foil. Bake at 350 for 25 minutes. Uncover and sprinkle with remaining cheese. Bake 10-15 minutes.

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