Recipe for Country Ribs

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Yield:

Ingredients:

Amount	Ingredient
1 cup	sweet red wine
1/2 cup	chili sauce
1/3 cup	vinegar
1/4 cup	honey
2 tsp	soy sauce
1 tsp	Worcestershire sauce
2 tsp	salt
2 tsp	dry mustard
1 tsp	horseradish
1 tsp	red pepper sauce
1/2 tsp	ground pepper
1/2 tsp	paprika
3 tsp	vegetable oil

Instructions:

Instructions: Mix all ingredient except oil and ribs in saucepan. Heat to boiling, stirring constantly. Remove from heat. Heat oven to 350 degrees F. Heat oil in Dutch oven over low heat. Brown half of he ribs in hot oil; remove ribs. Repeat with remaining ribs; drain off fat. Return ribs to Dutch oven; pour sauce over ribs. Cover and bake 1 hour. Uncover and bake until done, about 30 minutes. Remove ribs to serving bowl. Strain sauce; skim off fat. Pour sauce over ribs.

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