Recipe for County Beef Pie 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
THE CRUST ----------------
1 cup Tomato sauce
1 lb Ground beef
1 can Mushrooms
1/4 cup Green pepper, chopped
1/2 cup Cracker crumbs
1/2 cup Onion, chopped
1/2 tsp Oregano
Salt and pepper to taste
----------------- FILLING ----------------
3/4 cup Minute rice
12 oz Canned tomato sauce
1 cup Water
1/2 tsp Salt
Instructions:
Instructions: Combine tomato sauce, ground beef, mushrooms, green pepper, cracker crumbs, onion, oregano, salt and pepper and mix well. Pat meat mixture into pie pan and set aside.

Combine filling ingredients and 1 cup cheese. Pour rice into meat shell.

Cover with foil and bake for 30 minutes. Uncover and sprinkle with the remaining cheese. Return uncovered to the oven and bake for another 10 to 15 minutes.

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