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Yield:
3 Servings
Ingredients:
Instructions:
Instructions: Wash courgette well under cold tap water. Cut off ends. Slice 1" thick.
Put aside. Cut up bacon in 1" pieces. Put in 2-quart saucepan. Peel and chop onion. Put in saucepan. Add courgette. Cover pan. Put on medium heat. Cook 15-20 minutes. Stir around 2-3 times during cooking. Add salt and pepper to taste. Serve. NOTES : This is great with Chicken Tarragon Saute. Email this Recipe:
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