Instructions: 1. Brown ground beef in skillet, breaking up meat with fork.

2. Add seasonings and tomatoes; simmer 5 minutes.

3. Stir in corn and olives.

4. Combine cornmeal, salt and water; cook, stirring, until thick.

5. Add pimento.

6. Line greased, shallow 2-quart baking dish with part of cornmeal mush.

7. Pour in beef mixture and make a border of remaining mush around edge of baking dish.

8. Bake at 350 F about 40 minutes.

9. Sprinkle with remaining cheese and bake 5 minutes longer.

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