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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Throw all of the ingredients (except the tortillas) in a stir-fry pan/ wok.
As you cook the food over medium-high heat continue to stir until the meat crumbles. Remove from heat, cook your tortillas. Fill your Tacos and top with one or more of the following Gaucamole shredded cheese Pico de Gallo / slasa cruda / hot sauce sour cream minced tomatoes It takes about 10 minutes to cook up this meal. Crazy Coyote Howlin for Habaneros NOTES : This is one of my favorite was to use ripe red jalapenos. This is a variant on my Coyote Yucatan Tacos. Email this Recipe:
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