Recipe for Coyotes Burgers 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 lb Buffalo meat - made in 1/3 lb patties
3 x Roasted Pablano chiles ( half a chile for each burger)
6 slc Habanero jack cheese
Instructions:
Instructions: Put it together and top the buns with hot ketchup (tho some times I use hot sweet mustard).

Very simple tasty dinner.

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