Recipe for Crab Meat Dip

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Yield:

Ingredients:

Amount	Ingredient
1 cup	Mayonnaise
1/2 cup	Sour cream
1 tsp	Parsley flakes
3 tsp	Dry sherry
1 tsp	Lemon juice
1/2 tsp	Salt
1/8 tsp	Pepper
1 can	(6 oz.) crab meat, drained and cartilage removed OR

Instructions:

Instructions: Mix all ingredients. Cover and refrigerate to blend flavors, about 2 hours.

Serve with raw vegetables or toast rounds.

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... Crab Meat Dip :: Crab Meat Florentine ...