Recipe for Crab Meat Stuffing 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Crab meat
2 x Eggs, slightly beaten
1 med Onion, chopped
3/4 cup Chopped celery
2 slc Bacon,cut in small pieces
1 cup Fresh dry bread crumbs
2 tbl Butter
Instructions:
Instructions: Flake crab meat; add eggs. Fry onion, celery, bacon and bread crumbs in butter; cook over low heat until tender. Mix with crab meat; add seasonings to taste.

This stuffing may be used for turkey, chicken, baked green peppers or tomatoes.

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