Recipe for Crab Romanoff

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 lb	Maryland crabmeat
2 cup	Hot cooked rice
1 x	Sour cream, (8 oz)
1 x	Cottage cheese, (8 oz)
2 tbl	Finely chopped green pepper
2 tbl	Chopped chives
1 tbl	Worcestershire sauce
1/2 tsp	Salt
1/2 tsp	Cayenne pepper or red pepper flakes
2 dsh	Garlic powder, 2 to 3 dashes
1 x	4 oz. can mushrooms, drained
2 tbl	Grated america cheese

Instructions:

Instructions: Remove all cartilage from Crabmeat. In a large bowl, mix rice, sour cream, cottage cheese and seasonings. Add mushrooms and Crabmeat: mix gently but thoroughly. Put mixture into a greased 2 quart casserole. Sprinkle cheese, then paprika over top. Bake at 350 degrees until hot and bubbly, about 20 minutes

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Crab Roll-Ups :: Crab Salad ...