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Yield:
8
Ingredients:
Instructions:
Instructions: Place dressing ingredients in small bowl and mix well.
Place crab meat in serving dish and add celery and chopped olives. Mix gently. Add dressing to crab meat mixture and mix gently but thoroughly. Cover and refrigerate to chill. Garnish with paprika when ready to serve. This recipe yields 8 servings, 1/2 cup each. Email this Recipe:
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