Recipe for Crab and Cheese Meltwich 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 oz Crab meat/tuna,
1 oz Lowfat cheddar cheese shredded
1 tbl Lowfat mayonnaise
1/4 tsp Sherry extract
Instructions:
Instructions: Combine crab, cheese, mayonnaise, and sherry extract in topof double boiler over boiling water. Cook, stirring, until cheese melts and mixture is hot. Spoon over muffin and serve

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