Recipe for Crabmeat Au Gratin, ii 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Crabmeat
1 stalk celery, chopped
2 x Green onions, chopped
1 can Cream of mushroom soup
1/2 cup White wine
8 tbl Butter
2 x Onions, chopped
2 tbl Chopped parsley
1 can Mushroom pieces
Instructions:
Instructions: Saute onion and celery in butter until soft. Add crabmeat, soup and mushrooms. Blend well, add remaining ingredients. Mix and pour into casserole dish. Bake at 350 F. until hot and bubbly.

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