Recipe for Crabmeat Salad Pie 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
8 x Inch single crust pastry
Shell
1/2 oz Can
Crab
1 cup Chopped celery
1 cup Shredded Cheddar cheese
1/4 cup Grated Parmesan cheese
1/4 cup Chopped green bell pepper
1/4 cup Mayonnaise
1 tbl Lemon juice
1 tsp Tabasco sauce
2 tbl Bread crumbs
1/4 cup Slivered almonds
Instructions:
Instructions: Bake pastry shell. Combine drained and flaked crabmeat, celery, 3/4 c. of shredded. Cheddar cheese, grated Parmesan cheese, 1/4 c. chopped green pepper, mayonnaise, lemon juice and Tabasco sauce. Sprinkle with rest of cheese, bread crumbs and slivered almonds. Bake at 350 F. for 15-20 mins.

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