Instructions: Mix together milk, crackers, salt, sugar & coconut. Pour 1 cup milk over yolks. Blend egg & milk together. Add to mixture. Cook until thick; add 1 tsp vanilla. Pour into baking dish & cover with meringue. (To make meringue, fold sugar into beaten egg whites & beat until it stands in peaks.) Pile on pudding & bake in preheated medium oven (350 degrees for 15 minutes.)

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