Recipe for Crafty Crepes Suzette

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Yield:

1 servings

Ingredients:

Amount	Ingredient
8 x	Ready made pancakes
2 oz	Butter
	Half an orange, Juice of
	Half an orange, Rind of
	Half a lemon, Juice of
	Half a lemon, Rind of

Instructions:

Instructions: Butter and fold the crepes and cook in a frying pan with a little extra butter on a low heat. Add the orange, lemon and marmalade - mix together and cook gently to let the mixture melt and the flavours mingle. Allow the pancakes to cook through for 3 minutes.

Optional Flambe with brandy or cointreau.

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