Instructions: Heat oven to 350F. Melt margarine in rectangular pan, 13 x 9 x 2-inches, in oven.

Stir Bisquick, sugar and milk until smooth. Pour batter evenly into pan. Mix cranberry sauce and applesauce; spoon evenly over batter. Place apple slices on sauce.

Bake 50 to 60 minutes or until golden brown. Serve warm with Sweetened Whipped Cream. 8 to 10 servings.

High Altitude (3500-6500 ft): Heat oven to 375F. Bake 55 to 60 minutes.

Sweetened Whipped Cream Directions:
To make 1 1/2 cups of Sweetened Whipped Cream, beat 3/4 cup heavy whipping (heavy) cream and 2 tablespoons granulated or powdered sugar in chilled small bowl with electric mixer on high speed until stiff.

Diane Says: I made this during the Thanksgiving holiday and it was a big hit! I will definately be making it every Thanksgiving!

M/C

Start to Finish Time:
"1:16"

NOTES : Success Hint: Good choices of cooking apples are Rome Beauty, Golden Delicious, Granny Smith and Greening.

Variation: Reduced Fat Bisquick can be used in this recipe. Just increase the milk to 1 3/4 cups.

Did you know? Warming leftover whole berry cranberry sauce and serving it over slices of ham or turkey will taste great and add extra color to a meal.

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