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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: SERVE W/PANCAKES; YOGURT; ICE MILK; BLINTZES; OR FRESH FRUIT Place all ingredients in a food processor or blender; process until smooth. Pour into a medium-sized saucepan and simmer for 10 minutes.
Cool. YIELD: 2 cups (1 Tablespoon per serving) Calories 12.90/ Protein 1%/ Email this Recipe:
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