Recipe for Cranberry Chicken 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
4 lb Chicken, cut up
2 tbl Butter or Margarine
Salt to taste
Pepper to taste
1/2 cup Chopped Onion
1/2 cup Chopped Celery
16 oz Whole Berry Cranberry Sauce
Instructions:
Instructions: Brown chicken pieces in butter until well-browned. Put chicken in a 13X9X2-inch baking pan.

In the pan the chicken was browned in, add onion and celery. Saute until tender. Add cranberry sauce and barbecue sauce; mix well. Pour over the chicken. Bake uncovered at 350F degrees for 1 to 1 1/2 hours, basting with sauce every 15 minutes.

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