Recipe for Cranberry Ginger Tea 
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Yield:
2 servings
Ingredients:
Amount Ingredient
2 cup -Boiling water
1/2 cup Ginger, fresh, thinly sliced
1/2 cup Cranberries,fresh, rinsed
1 pch Nutmeg
1/2 cup Cranberry juice
Instructions:
Instructions: In a medium sized bowl, pour boiling water over ginger and cranberries. Cover and let stand 20 minutes. Strain, add nutmeg and cranberry juice and stir.

Serve warm or chilled over ice cubes. Garnish with mint.

SERVES: 2

Preparation Time: 25 minutes

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