Recipe for Cranberry Nut Bread 2 
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Yield:
24 Servings
Ingredients:
Amount Ingredient
2 cup Flour
1 cup Sugar
1/2 tsp Baking powder
1 tsp Salt
1/2 tsp Baking soda
3/4 cup Orange juice
1 tbl Orange zest, grated
2 tbl Shortening
1 x Extra large egg
1/2 cup Cranberries, coarsely crushed
Instructions:
Instructions: Preheat oven to 350 degrees.

Mix dry ingredients together. Stir in orange juice, zest, shortening and egg until well blended. Stir in cranberries and nuts. Turn into greased 9x5" loaf. Bake for 55 minutes.

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