Recipe for Cranberry-Orange Glaze 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
3 oz Dried Cranberries
1/2 cup Brown Sugar
3/4 cup Orange Juice
Instructions:
Instructions: In a small saucepan, combine ingredients and mix well. Heat over low heat until the sugar is dissolved. Use to flavor ham, poultry or pork chops.

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