Recipe for Cranberry, Orange and Pecan Relish 
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Yield:
12
Ingredients:
Amount Ingredient
1 bag fresh cranberries - (12 oz)
1 x organic navel orange cut in eighths,
with skin
1/2 cup shelled pecans
Instructions:
Instructions: Place the cranberries, orange pieces, pecans and honey in a food processor. Pulse until you have a uniform, finely chopped mixture. Taste and add more honey if desired. Chill at least 1 hour before serving.

This recipe yields 3 cups.

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