Recipe for Cranberry Pecan Bars

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Yield:

36 Servings

Ingredients:

Amount	Ingredient
1 cup	Flour
2 tbl	Sugar
1/3 cup	Oleo or butter
1 cup	Pecans, finely chopped
1/4 cup	Sugar
2 tbl	Flour
2 x	Eggs, beaten
2 tbl	Milk
1 tbl	Orange rind, grated
1 tsp	Vanilla
1 cup	Cranberries, chopped

Instructions:

Instructions: Combine 1 cup flour and 2 tablespoons sugar. Cut in oleo until mixture is crumbly. Press into a 13x9x2-inch dish. Bake at 350 degrees for 15 minutes.

Combine 1-1/4 cup sugar and 2 tablespoons flour. Stir in eggs, milk, peel and vanilla. Fold in cranberries, coconut and remaining pecans. Spread over crumb crust and bake for 25 minutes. Cool. Cut into bars while still warm.

Makes
36 bars.

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