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Yield:
16 servings
Ingredients:
Instructions:
Instructions: Wash cranberries, removing stems and soft berries.
Cook according to package instructions until berries are soft. My Note: 2 Tbsp. regular sugar would add 96 calories cranberries are cooking if desired and omit sweetener. Chop berries in blender or put through food mill. Add 2 cups water. Strain through cheesecloth or several thicknesses of nylon net. Add orange juice concentrate and sweetener (if using). Dilute with enough water to make 8 cups. (6 cups Email this Recipe:
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