Recipe for Cranberry-Strawberry Salad

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Yield:

Ingredients:

Amount	Ingredient
2 pkt	cherry gelatin, (3 oz.)
2 cup	boiling water
1 pkt	frozen strawberries, (10 oz.)
1 can	can cranberry sauce, (16 oz.)
1 can	crushed pineapple, (16 oz.)

Instructions:

Instructions: Mix jello, add strawberries, cranberry sauce and pineapple.

Put 1/2 in dish and refrigerate until set. Spread sour cream on top of that. Then add remaining mixture and return to refrigerator.

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