Recipe for Cranberry-Topped Brie 
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Yield:
1
Ingredients:
Amount Ingredient
1/3 cup cranberry-orange sauce
2 tbl firmly packed brown sugar
1/4 cup chopped pecans
1 tbl peach or apricot brandy
2 sm rounds brie cheese
Instructions:
Instructions: Preheat oven to 500 degrees. In a small bowl, combine all topping ingredients. Mix well and set aside.

Cutting within 1/4 inch of the outside edge, remove rind from the tops of cheese. Place cheese on ovenproof plate. Spread cranberry mixture on tops of cheese. Bake 5-8 minutes or until heated through but not melted. Serve with crackers or bread.

Serves 12 to 15.

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