Recipe for Cranberry and Cinnamon Relish

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Onions, halved and sliced
2 tbl	Vegetable oil
3 tbl	Brown sugar
9 oz	Cranberries
2 tbl	Redcurrant jelly

Instructions:

Instructions: Gently cook the onions in the oil and sugar for about 20 mins, until soft ad caramelised. Add rest of the ingredients with a quarter pint of water and seasoning. Simmer for about 10 mins until the cranberries are soft.

Taste and add more sugar if required. Serve warm.

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