Instructions: Wash and pick over cranberries; discard overripe berries. Wash orange, cut into small chunks, and discard seeds and center core.

Put both fruits through a food grinder using coarse blade or chop in a food processor. Add sweetener; mix well. Chill in a covered container.

Serve with hot or cold sliced baked poultry or ham. To freeze this relish, omit sweetener and add it at time of serving.

This recipe yields 1 1/2 cups for 8 servings.

Serving size: 3 tablespoons.

This recipe is excellent.

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