Recipe for Crawfish Etouffee

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Yield:

Ingredients:

Amount	Ingredient
1/4 cup	butter
1/4 cup	green bell pepper chopped
1/4 cup	chopped celery (finely chopped)
1 med	onion chopped
1 lb	crawfish tail meat
	black pepper
	salt
	white pepper
	onion salt
	red pepper
	Tabasco sauce
1/2 tbl	flour
3/4 cup	water

Instructions:

Instructions: Melt butter in a saucepan over medium heat. Add next three ingredients, cooking five minutes or until onions are soft.

Add crawfish tail meat and seasonings; cook 5 minutes. Add flour, gradually add water. Simmer for 20 minutes, covered.

Serve over rice.

0.3%
2,147
0.34
0.21
225.7
15.0
0.0
0.0

Calorie Diet
65%
121%
214%
55%
66%
21%
156%

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... Crawfish Etouffee :: Crawfish Etouffee (Bon Ton) ...