Recipe for Crawfish Monsigneur

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Crawfish tails
1/4 tsp	Cayenne pepper
6 dsh	Tabasco
2 tbl	Salted corn oil margarine
1/2 cup	Fresh mushrooms -- sliced
2 tbl	Pimientos -- chopped
2 tbl	Green onions -- slice thin
1/2 cup	Chablis
5 tsp	Cornstarch
2 tbl	Water
1/2 cup	Skim milk
1/2 tsp	Salt

Instructions:

Instructions: Season tails with pepper and Tabasco and add to melted margarine in heavy saucepan. Saute for 3 minutes over medium-low heat. Add mushrooms, pimientos and green onions, cover and simmer over low heat for 5 minutes.

Add wine. Combine water, cornstarch and skim milk and add to crawfish mixture. Add salt, blend, cover and simmer for 8-10 minutes, stirring occasionally. Add cooked noodles, mix well and heat for 1-2 minutes. Serve immediately. (wrv)

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