Recipe for Cream Cheese Balls, Dietetic

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	(8 0z. size) cream cheese
3/4 cup	Finely chopped pecans

Instructions:

Instructions: Cream the cream cheese and add pecans. Chill until cheese will form balls.

Dip balls into melted whitecote or milkcote chocolate coating.

Makes about
25 balls.

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