Recipe for Cream Cheese-Deviled Ham Dip 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 pkt Cream cheese,softened(8oz)
1 can Deviled ham(4 1/2oz)
1/4 cup Dry red wine
3 tbl Finely chopped dill pickle
1 tsp Instant minced onion
1 tsp Worcestershire sauce
1/4 tsp Instant minced garlic
Instructions:
Instructions: Beat cream cheese, deviled ham and wine in small mixer bowl until creamy.

Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.

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