Recipe for Cream Cheese Pie Dough

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1/2 lb	butter
1/2 lb	cream cheese
2 tsp	vanilla

Instructions:

Instructions: CREAM BUTTER, CREAM CHEESE and vanilla together in a mixer or processor.

Reduce speed to low and add the flour. Mix until just incorporated. Remove the dough from the mixer, form into 3 balls and wrap in plastic wrap.

Chill for one hour before using. Uncooked dough can be frozen for up to 2 months. Freeze uncooked balls of dough or freeze dough in pie tins.

Makes
3 (10-inch) pies.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Cream Cheese Pie Crust :: Cream Cheese Pie Pastry ...