Recipe for Cream Cheese Rettucceni 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Butter
1/4 cup Flour
2 x Bar cream cheese
3 cup Milk
1/2 cup Fresh Parmesan cheese
Instructions:
Instructions: Directions: Melt butter in saucepan and flour and stir till smooth. Add cream cheese and mix well. Then add milk and cheese, heat well stiring constantaly.

Notes: I often add brockley, chicken or mushrooms.

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