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Yield:
36
Ingredients:
Instructions:
Instructions: Beat all ingredients with electric mixer. Put papers in tart tins (use tart pan and paper wrappers). Put wafers in papers, FLAT side up. Fill 3/4 full of cheese mixture. Put cherry on top, (no juice). Bake 15 minutes at 350*. Cool in tins.
Makes three dozen. If storing for awhile, refrigerate. Email this Recipe:
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