Recipe for Cream Cheese Tarts 
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Yield:
36
Ingredients:
Amount Ingredient
2 pkt Softened cream cheese
3/4 cup Sugar
2 x Eggs
1 tsp Lemon juice
1 tsp Vanilla
1 pkt Sunshine vanilla wafers
Instructions:
Instructions: Beat all ingredients with electric mixer. Put papers in tart tins (use tart pan and paper wrappers). Put wafers in papers, FLAT side up. Fill 3/4 full of cheese mixture. Put cherry on top, (no juice). Bake 15 minutes at 350*. Cool in tins.

Makes three dozen.

If storing for awhile, refrigerate.

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