Recipe for Cream Raisin Pie 
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Yield:
6
Ingredients:
Amount Ingredient
1 cup sour cream
1 cup sugar
1 cup raisins
1 x egg
Instructions:
Instructions: Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @ 275 degrees 90 minutes,until filling is golden brown.Makes 1 - 8" pie.

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