Instructions: Celery Root (Cekeruac) - This ugly, knobby brown vegetable is actually the root of a special celery cultivated specifically for its root. Celery root tastes like a cross between a strong celery and parsley. Its available from September through May . This root can range in size from the size of an apple to that of a small cantaloupe. (Before using, peel and soak briefly in acidulated water to prevent discoloration.

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