Recipe for Creamed Chicken 
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Yield:
6 servings
Ingredients:
Amount Ingredient
3 tbl Butter or margarine
6 tbl Flour
1/2 cup Milk
1/2 cup Chicken broth or stock
3/4 tsp Salt
1/8 tsp Pepper
1/2 tsp Ground savory
2 cup Cooked chicken cut in pieces
1 cup Peas, cooked
Instructions:
Instructions: Melt fat in a large saucepan; stir in flour. Mix in liquids and seasonings. Cook over moderate heat, stirring constantly, until smooth and thickened.

Add chicken, peas, and almonds. Continue cooking until heated through.

Serve hot in patty shells or over toasted waffles or biscuits.

biscuit

VARIATION: Creamed Tuna - Use two 7-ounce cans of solid water-packed tuna, drained, in place of chicken and use 1/2 cup coarsely chopped cashews in place of almonds. Omit salt and savory. About 270 calories

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  ... Creamed Chicken   ::   Creamed Chicken Aka Chicken a La King   ...