Recipe for Creamed Chicken with Class

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
3 tbl	Butter
3 tbl	Flour
2 cup	Milk
1/2 tsp	Salt
2 x	Green onions, chopped
1 can	Sliced Mushrooms, Drained, (2 1/2 ounce)
1 jar	Pimentos, Chopped, (2 1/2 ounce)
1 can	White chunk chicken, (2 1/2 ounce) diced
1 cup	Jack cheese, shredded

Instructions:

Instructions: Place butter in a medium size bowl. Microwave at high (1 00%) until melted, 30 to 45 seconds. Stir in flour. Blend in milk Microwave at medium high

(70%) until slightly thickened, 5 to 6 minutes, stirring twice during cooking time. Add remaining ingredients, except avocado, mixing well.

Microwave at medium high (70%) until hot and bubbly, 3 to 4 minutes. Serve over toast points. Garnish with avocado.

Makes 4 to 6 servings.

NOTE: 11/2 cups left-over chicken may be used.

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... Creamed Chicken Victoria :: Creamed Chinese Cabbage ...