Recipe for Creamed Pie with Fresh Fruit

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
3 oz	Cream cheese
1 tsp	Unflavored gelatin, soften in
1 tsp	Water
1/3 tsp	Vanilla
1/3 cup	Sugar
1 pt	Whipping cream
1 x	Baked pie shell or graham cracker crust

Instructions:

Instructions: Cream together cream cheese, gelatin, vanilla, & sugar in mixer, scraping sides as you mix. Add whipping cream & beat rapidly until stiff, but do not overbeat. Put in pie shell & freeze 1 hour. Serve topped w/ fresh fruit or berries in season.

CLAM BOX

MISSION & FIFTH; CARMEL

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